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–+ servings

Balsamic Bruschetta

A simple and delicious appetizer made with fresh tomatoes, basil, and balsamic vinegar.
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Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins
Course Appetizer
Cuisine Italian
Servings 4 servings
Calories 150 kcal

Equipment

  • Baking Sheet
  • Mixing bowl
  • Spoon

Ingredients:  

Main Ingredients

  • 4 slices Baguette cut into 1/2 inch slices
  • 2 cups Tomatoes diced
  • 1/4 cup Fresh basil chopped
  • 2 tbsp Balsamic vinegar
  • 1 clove Garlic minced
  • 1/4 cup Olive oil
  • to taste Salt
  • to taste Pepper

Instructions: 

  • Preheat oven to 400°F (200°C).
  • Place baguette slices on a baking sheet and brush with olive oil. Bake for 5 minutes or until golden brown.
  • In a mixing bowl, combine tomatoes, basil, balsamic vinegar, garlic, salt, and pepper.
  • Spoon tomato mixture onto the toasted baguette slices. Serve immediately.

Notes:

Best served fresh. You can prepare the tomato mixture ahead of time and refrigerate.

Nutrition value:

Calories: 150kcalCarbohydrates: 20gProtein: 3gFat: 7gSaturated Fat: 1gSodium: 150mgPotassium: 200mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 10mgCalcium: 20mgIron: 1mg

Keywords:

Keyword Bruschetta
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