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Bisquick Peach Cobbler Recipe
A quick and easy peach cobbler made with Bisquick mix.
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Prep Time
10
mins
Cook Time
50
mins
Total Time
1
hr
Course
Dessert
Cuisine
American
Servings
6
servings
Calories
250
kcal
Equipment
Baking Dish
Mixing bowl
Whisk
Ingredients:
1x
2x
3x
Main Ingredients
1
cup
Bisquick mix
1
cup
Milk
1/2
cup
Butter, melted
1
cup
Sugar
1
can
Peaches, drained
29 oz can
Instructions:
Preheat oven to 375°F (190°C).
In a mixing bowl, combine Bisquick mix, milk, and melted butter. Whisk until smooth.
Pour the batter into a greased baking dish.
Sprinkle sugar evenly over the batter.
Arrange the drained peaches on top of the batter.
Bake for 50 minutes or until golden brown.
Let it cool slightly before serving. Enjoy!
Notes:
For a twist, try adding a pinch of cinnamon or nutmeg to the batter.
Nutrition value:
Calories:
250
kcal
Carbohydrates:
45
g
Protein:
3
g
Fat:
8
g
Saturated Fat:
5
g
Cholesterol:
20
mg
Sodium:
350
mg
Potassium:
150
mg
Fiber:
1
g
Sugar:
30
g
Vitamin A:
300
IU
Vitamin C:
5
mg
Calcium:
100
mg
Iron:
1
mg
Keywords:
Keyword
Bisquick, Peach Cobbler
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