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Mayonnaise Recipe

Simple homemade mayonnaise.
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Prep Time 10 mins
Total Time 10 mins
Course Condiment
Cuisine American
Servings 8 servings
Calories 100 kcal

Equipment

  • Blender

Ingredients:  

Main Ingredients

  • 1 cup Vegetable oil
  • 1 whole Egg
  • 1 tbsp Lemon juice
  • 1 tsp Dijon mustard
  • 1/2 tsp Salt

Instructions: 

  • 1. Add egg, lemon juice, mustard, and salt to a blender.
  • 2. Blend on low speed until combined.
  • 3. Slowly add oil while blending until thickened.
  • 4. Store in a jar in the fridge.

Notes:

Use within a week.

Nutrition value:

Calories: 100kcalProtein: 1gFat: 11gSaturated Fat: 1.5gCholesterol: 10mgSodium: 125mgPotassium: 5mg

Keywords:

Keyword Mayonnaise
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