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Steak Marinade Recipe
A simple and delicious steak marinade recipe.
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Prep Time
10
mins
Total Time
10
mins
Course
Main Course
Cuisine
American
Servings
4
servings
Calories
100
kcal
Equipment
Mixing bowl
Whisk
Ingredients:
1x
2x
3x
Marinade Ingredients
1/2
cup
soy sauce
1/4
cup
olive oil
1/4
cup
lemon juice
freshly squeezed
2
cloves
garlic
minced
1
tbsp
Worcestershire sauce
1
tsp
black pepper
freshly ground
Instructions:
1. Combine all marinade ingredients in a mixing bowl.
2. Whisk together until well combined.
3. Place steak in a resealable bag and pour marinade over it.
4. Seal the bag and refrigerate for at least 2 hours, or overnight for best results.
5. Remove steak from marinade and cook as desired.
Notes:
For best results, use a good quality steak and let it marinate overnight.
Nutrition value:
Calories:
100
kcal
Carbohydrates:
3
g
Protein:
1
g
Fat:
9
g
Saturated Fat:
1
g
Sodium:
800
mg
Potassium:
50
mg
Sugar:
1
g
Vitamin C:
5
mg
Calcium:
10
mg
Iron:
0.5
mg
Keywords:
Keyword
Marinade, Steak
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