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Spinach Salad Dressing Recipe
A simple and delicious spinach salad dressing recipe.
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Prep Time
10
mins
Total Time
10
mins
Course
Salad
Cuisine
American
Servings
4
servings
Calories
120
kcal
Equipment
Mixing bowl
Whisk
Ingredients:
1x
2x
3x
Main Ingredients
1/4
cup
Olive Oil
2
tbsp
Balsamic Vinegar
1
tsp
Dijon Mustard
1
clove
Garlic, minced
1/2
tsp
Salt
1/4
tsp
Black Pepper
Instructions:
In a mixing bowl, whisk together olive oil, balsamic vinegar, Dijon mustard, and minced garlic.
Add salt and black pepper to taste. Whisk until well combined.
Serve immediately or store in the refrigerator for up to one week.
Notes:
This dressing pairs well with fresh spinach leaves, cherry tomatoes, and feta cheese.
Nutrition value:
Calories:
120
kcal
Carbohydrates:
2
g
Fat:
12
g
Saturated Fat:
2
g
Sodium:
300
mg
Keywords:
Keyword
Dressing, Salad, Spinach
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