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US Customary
Metric
Beef Dip Recipe
A delicious and hearty beef dip recipe perfect for any occasion.
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Prep Time
10
mins
Cook Time
30
mins
Total Time
40
mins
Course
Main Course
Cuisine
American
Servings
4
servings
Calories
300
kcal
Equipment
Slow Cooker
Mixing bowl
Ingredients:
1x
2x
3x
Main Ingredients
1
lb
Beef
1
cup
Beef Broth
1
tsp
Garlic Powder
1
tsp
Onion Powder
1
tsp
Salt
1
tsp
Black Pepper
Instructions:
1. Combine all ingredients in a slow cooker.
2. Cook on low for 6-8 hours or until beef is tender.
3. Shred beef and serve with dipping sauce.
Notes:
Serve with crusty bread for a complete meal.
Nutrition value:
Calories:
300
kcal
Carbohydrates:
5
g
Protein:
25
g
Fat:
20
g
Saturated Fat:
8
g
Polyunsaturated Fat:
2
g
Monounsaturated Fat:
10
g
Cholesterol:
70
mg
Sodium:
800
mg
Potassium:
400
mg
Sugar:
1
g
Calcium:
20
mg
Iron:
3
mg
Keywords:
Keyword
Beef, Dip
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