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Blonde Brownies Recipe

Delicious and chewy blonde brownies.
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Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Dessert
Cuisine American
Servings 12 servings
Calories 200 kcal

Equipment

  • Mixing bowl
  • 9x9 inch Baking Pan
  • Oven

Ingredients:  

Main Ingredients

  • 1 cup brown sugar
  • 1/2 cup butter, melted
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/8 teaspoon baking soda
  • 1/2 cup chocolate chips (optional)

Instructions: 

  • Preheat oven to 350°F (175°C).
  • Mix brown sugar and melted butter in a bowl.
  • Add egg and vanilla extract, mix well.
  • Stir in flour, baking powder, and baking soda.
  • Fold in chocolate chips if using.
  • Spread batter in a greased 9x9 inch baking pan.
  • Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
  • Cool before cutting into squares.

Notes:

These blonde brownies are a great treat for any occasion.

Nutrition value:

Calories: 200kcalCarbohydrates: 28gProtein: 2gFat: 9gSaturated Fat: 5gCholesterol: 30mgSodium: 100mgPotassium: 50mgFiber: 1gSugar: 20gVitamin A: 150IUCalcium: 20mgIron: 0.5mg

Keywords:

Keyword Blonde Brownies
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