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Bacon Wrapped Jalapeno Poppers
Spicy, cheesy, and wrapped in bacon. Perfect for appetizers or snacks.
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Prep Time
15
mins
Cook Time
20
mins
Total Time
35
mins
Course
Appetizer
Cuisine
American
Servings
4
servings
Calories
150
kcal
Equipment
Baking Sheet
Mixing bowl
Ingredients:
1x
2x
3x
Main Ingredients
12
Jalapenos
halved and seeded
8
oz
Cream cheese
softened
12
slices
Bacon
Instructions:
Preheat oven to 400°F (200°C).
Fill each jalapeno half with cream cheese.
Wrap each filled jalapeno with a slice of bacon.
Place on a baking sheet and bake for 20 minutes or until bacon is crispy.
Notes:
For extra flavor, try adding shredded cheese or spices to the cream cheese filling.
Nutrition value:
Calories:
150
kcal
Carbohydrates:
2
g
Protein:
6
g
Fat:
13
g
Saturated Fat:
6
g
Cholesterol:
30
mg
Sodium:
300
mg
Potassium:
150
mg
Fiber:
1
g
Sugar:
1
g
Vitamin A:
500
IU
Vitamin C:
20
mg
Calcium:
50
mg
Iron:
1
mg
Keywords:
Keyword
Bacon, Cheesy, Spicy
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