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buttermilk-ranch-dressing-recipe

Buttermilk Ranch Dressing Recipe

Homemade buttermilk ranch dressing that's creamy and delicious.
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Prep Time 10 mins
Total Time 10 mins
Course Condiment
Cuisine American
Servings 4 servings
Calories 120 kcal

Equipment

  • Mixing bowl
  • Whisk

Ingredients:  

Main Ingredients

  • 1 cup Buttermilk
  • 1/2 cup Mayonnaise
  • 1/2 cup Sour Cream
  • 2 tbsp Chopped Fresh Chives
  • 2 tbsp Chopped Fresh Parsley
  • 1 tsp Dried Dill
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1/2 tsp Salt
  • 1/4 tsp Black Pepper

Instructions: 

  • In a mixing bowl, whisk together the buttermilk, mayonnaise, and sour cream until smooth.
  • Add the chives, parsley, dill, garlic powder, onion powder, salt, and black pepper. Stir until well combined.
  • Taste and adjust seasoning if necessary. Chill in the fridge for at least 30 minutes before serving.

Notes:

This dressing can be stored in an airtight container in the fridge for up to one week.

Nutrition value:

Calories: 120kcalCarbohydrates: 2gProtein: 1gFat: 12gSaturated Fat: 3gCholesterol: 10mgSodium: 200mgPotassium: 50mgSugar: 1gVitamin A: 100IUVitamin C: 1mgCalcium: 50mgIron: 0.2mg

Keywords:

Keyword Ranch Dressing
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