Go Back
–+ servings
tuna-lime-tostadas-recipe

Tuna Lime Tostadas Recipe

Fresh and zesty tuna lime tostadas, perfect for a quick meal.
Print Pin This
Prep Time 15 mins
Cook Time 10 mins
Total Time 25 mins
Course Main Course
Cuisine Mexican
Servings 4 servings
Calories 250 kcal

Equipment

  • Mixing bowl
  • Skillet
  • Tongs

Ingredients:  

Main Ingredients

  • 2 cans Tuna drained
  • 1 cup Red Onion finely chopped
  • 1 cup Tomato diced
  • 1 cup Cilantro chopped
  • 1 Lime juiced
  • 8 Tostada Shells
  • 1 cup Avocado sliced

Instructions: 

  • In a mixing bowl, combine tuna, red onion, tomato, cilantro, and lime juice. Mix well.
  • Heat tostada shells in a skillet over medium heat for about 1-2 minutes on each side until crispy.
  • Top each tostada shell with the tuna mixture and sliced avocado.
  • Serve immediately and enjoy!

Notes:

For extra flavor, add a dash of hot sauce or a sprinkle of cheese on top.

Nutrition value:

Calories: 250kcalCarbohydrates: 20gProtein: 15gFat: 10gSaturated Fat: 2gCholesterol: 30mgSodium: 400mgPotassium: 300mgFiber: 5gSugar: 2gVitamin A: 500IUVitamin C: 20mgCalcium: 50mgIron: 2mg

Keywords:

Keyword Quick Meal, Tostadas, Tuna
Tried this recipe?Let us know how it was!