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southern-grilled-barbecued-ribs-recipe

Southern Grilled Barbecued Ribs

Delicious Southern-style grilled barbecued ribs, perfect for a summer cookout.
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Prep Time 20 mins
Cook Time 2 hrs
Total Time 2 hrs 20 mins
Course Main Course
Cuisine Southern
Servings 4 servings
Calories 700 kcal

Equipment

  • Grill
  • Tongs
  • Basting Brush

Ingredients:  

Main Ingredients

  • 2 racks pork ribs about 4 pounds
  • 1 cup barbecue sauce
  • 2 tbsp brown sugar
  • 1 tbsp paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp salt
  • 1 tsp black pepper

Instructions: 

  • 1. Preheat your grill to medium heat.
  • 2. In a small bowl, mix together brown sugar, paprika, garlic powder, onion powder, salt, and black pepper.
  • 3. Rub the spice mixture all over the ribs.
  • 4. Place the ribs on the grill and cook for about 1.5 to 2 hours, turning occasionally.
  • 5. During the last 30 minutes of cooking, brush the ribs with barbecue sauce.
  • 6. Remove the ribs from the grill and let them rest for a few minutes before serving.

Notes:

For extra flavor, let the ribs marinate in the spice rub overnight in the fridge.

Nutrition value:

Calories: 700kcalCarbohydrates: 30gProtein: 50gFat: 40gSaturated Fat: 15gCholesterol: 150mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 20gVitamin A: 500IUVitamin C: 10mgCalcium: 100mgIron: 5mg

Keywords:

Keyword Barbecue, Ribs
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