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apple-crisp-recipe

Apple Crisp Recipe

A simple and delicious apple crisp recipe perfect for dessert.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Dessert
Cuisine American
Servings 6 servings
Calories 350 kcal

Equipment

  • Oven
  • Mixing bowl
  • Baking Dish

Ingredients:  

Filling

  • 6 cups Apples, peeled and sliced
  • 1 cup Granulated Sugar
  • 1 tsp Ground Cinnamon

Topping

  • 1 cup Rolled Oats
  • 1 cup Brown Sugar
  • 1/2 cup Butter, melted

Instructions: 

  • Preheat oven to 350°F (175°C).
  • In a mixing bowl, combine apples, granulated sugar, and cinnamon. Transfer to a baking dish.
  • In another bowl, mix rolled oats, brown sugar, and melted butter. Spread over the apples.
  • Bake for 45 minutes or until the top is golden brown and the apples are tender.

Notes:

Serve warm with vanilla ice cream.

Nutrition value:

Calories: 350kcalCarbohydrates: 60gProtein: 3gFat: 12gSaturated Fat: 7gCholesterol: 30mgSodium: 100mgPotassium: 150mgFiber: 5gSugar: 45gVitamin A: 300IUVitamin C: 10mgCalcium: 50mgIron: 1mg

Keywords:

Keyword Apple Crisp
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