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Three Ingredient Peanut Butter Cookies
Quick and easy peanut butter cookies with just three ingredients.
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Prep Time
10
mins
Cook Time
10
mins
Total Time
20
mins
Course
Dessert
Cuisine
American
Servings
12
cookies
Calories
100
kcal
Equipment
Baking Sheet
Mixing bowl
Fork
Ingredients:
1x
2x
3x
Main Ingredients
1
cup
Peanut Butter
creamy or chunky
1
cup
Sugar
1
Egg
large
Instructions:
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine peanut butter, sugar, and egg. Mix until smooth.
Roll the dough into 1-inch balls and place them on a baking sheet.
Flatten each ball with a fork, creating a crisscross pattern.
Bake for 10 minutes or until edges are lightly browned.
Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Notes:
These cookies are best enjoyed fresh but can be stored in an airtight container for up to a week.
Nutrition value:
Calories:
100
kcal
Carbohydrates:
10
g
Protein:
3
g
Fat:
6
g
Saturated Fat:
1
g
Sodium:
50
mg
Potassium:
100
mg
Fiber:
1
g
Sugar:
8
g
Calcium:
10
mg
Iron:
0.5
mg
Keywords:
Keyword
Easy, Peanut Butter, Quick
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