Slow Cooker Ham and Bean Soup

A hearty and comforting soup perfect for chilly days.

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Prep Time 15 mins

Cook Time 8 hrs

Total Time 8 hrs 15 mins

Course Main Course

Cuisine American

Servings servings

Calories 250 kcal

Equipment

Slow Cooker

Ingredients:

Main Ingredients

1 lb Ham, diced
1 cup Dried white beans soaked overnight
1 Onion, chopped
2 cloves Garlic, minced
2 carrots Carrots, sliced
2 stalks Celery, sliced
6 cups Chicken broth
1 tsp Dried thyme
1 tsp Dried parsley
1 tsp Black pepper
to taste Salt

Instructions:

1. Place all ingredients in the slow cooker.
2. Cover and cook on low for 8 hours or until beans are tender.
3. Adjust seasoning with salt and pepper to taste before serving.

Notes:

For a thicker soup, you can mash some of the beans before serving.

Nutrition value:

Calories: 250kcalCarbohydrates: 30gProtein: 20gFat: 5gSaturated Fat: 1gCholesterol: 30mgSodium: 800mgPotassium: 600mgFiber: 8gSugar: 4gVitamin A: 3000IUVitamin C: 10mgCalcium: 100mgIron: 3mg

Keywords:

Keyword Comfort Food, Soup

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