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Avocado Lime Ranch Dressing Recipe
This creamy and tangy dressing is perfect for salads, wraps, or as a dip.
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Prep Time
10
mins
Total Time
10
mins
Course
Dressing
Cuisine
American
Servings
4
servings
Calories
150
kcal
Equipment
Blender
Ingredients:
1x
2x
3x
Main Ingredients
1
large
Avocado
peeled and pitted
1/2
cup
Greek yogurt
1
clove
Garlic
minced
2
tbsp
Lime juice
freshly squeezed
1/4
cup
Cilantro
chopped
1/4
cup
Olive oil
1/4
tsp
Salt
1/4
tsp
Black pepper
Instructions:
1. Add all ingredients to a blender.
2. Blend until smooth and creamy.
3. Adjust seasoning to taste.
4. Serve immediately or refrigerate for later use.
Notes:
Store in an airtight container in the fridge for up to 3 days.
Nutrition value:
Calories:
150
kcal
Carbohydrates:
8
g
Protein:
3
g
Fat:
12
g
Saturated Fat:
2
g
Sodium:
150
mg
Potassium:
400
mg
Fiber:
5
g
Sugar:
2
g
Vitamin A:
200
IU
Vitamin C:
15
mg
Calcium:
50
mg
Iron:
1
mg
Keywords:
Keyword
Avocado, Dressing, Ranch
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