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snow-cone-syrup-recipe

Snow Cone Syrup Recipe

Simple and sweet syrup for snow cones.
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Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Dessert
Cuisine American
Servings 10 servings
Calories 100 kcal

Equipment

  • Saucepan
  • Spoon
  • Storage container

Ingredients:  

Main Ingredients

  • 2 cups Sugar
  • 1 cup Water
  • 1 tsp Flavor extract (any flavor)
  • 2 drops Food coloring (optional)

Instructions: 

  • Combine sugar and water in a saucepan over medium heat.
  • Stir until the sugar is completely dissolved.
  • Remove from heat and let it cool.
  • Once cool, add flavor extract and food coloring if using.
  • Store in a container and refrigerate until ready to use.

Notes:

Use any flavor extract you like. Adjust the amount of food coloring to achieve desired color.

Nutrition value:

Calories: 100kcalCarbohydrates: 25gSugar: 25g

Keywords:

Keyword Snow Cone, syrup
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