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air-fryer-pork-chops-recipe

Air Fryer Pork Chops Recipe

Quick and easy air fryer pork chops, perfect for a weeknight dinner.
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Prep Time 10 mins
Cook Time 12 mins
Total Time 22 mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 250 kcal

Equipment

  • Air Fryer

Ingredients:  

Main Ingredients

  • 4 pork chops
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1 tsp salt
  • 0.5 tsp black pepper

Instructions: 

  • Preheat the air fryer to 400°F (200°C).
  • Rub the pork chops with olive oil.
  • Mix garlic powder, paprika, salt, and pepper in a small bowl. Sprinkle over both sides of the pork chops.
  • Place the pork chops in the air fryer basket in a single layer.
  • Cook for 12 minutes, flipping halfway through, until the internal temperature reaches 145°F (63°C).
  • Let the pork chops rest for 5 minutes before serving.

Notes:

For best results, use pork chops that are about 1 inch thick.

Nutrition value:

Calories: 250kcalCarbohydrates: 1gProtein: 25gFat: 15gSaturated Fat: 4gCholesterol: 70mgSodium: 600mgPotassium: 350mgVitamin A: 500IUCalcium: 20mgIron: 1mg

Keywords:

Keyword Air Fryer, Pork Chops
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