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cream-cheese-squares-recipe

Cream Cheese Squares Recipe

A delightful and easy-to-make dessert with a creamy cheese filling and a sweet crust.
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Prep Time 15 mins
Cook Time 35 mins
Total Time 50 mins
Course Dessert
Cuisine American
Servings 12 servings
Calories 320 kcal

Equipment

  • Oven
  • Mixing bowl
  • Baking Dish

Ingredients:  

Main Ingredients

  • 2 cans Crescent roll dough
  • 2 packages Cream cheese softened
  • 1 cup Sugar divided
  • 1 tsp Vanilla extract
  • 1/2 cup Butter melted
  • 1/2 cup Cinnamon sugar

Instructions: 

  • Preheat oven to 350°F (175°C).
  • Press one can of crescent roll dough into the bottom of a 9x13 inch baking dish.
  • In a mixing bowl, blend the cream cheese, 1 cup of sugar, and vanilla extract until smooth.
  • Spread the cream cheese mixture over the dough in the baking dish.
  • Unroll the second can of crescent roll dough and place it over the cream cheese layer.
  • Pour the melted butter over the top and sprinkle with cinnamon sugar.
  • Bake for 30-35 minutes, or until the top is golden brown.
  • Allow to cool before cutting into squares.

Notes:

For an extra touch, drizzle with honey before serving.

Nutrition value:

Calories: 320kcalCarbohydrates: 34gProtein: 4gFat: 20gSaturated Fat: 12gCholesterol: 50mgSodium: 370mgPotassium: 60mgSugar: 18gVitamin A: 500IUCalcium: 40mgIron: 1mg

Keywords:

Keyword Cream Cheese, Dessert, Squares
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