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Apple Pie Cake Mix Recipe
A simple and delicious apple pie made with cake mix.
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Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course
Dessert
Cuisine
American
Servings
8
servings
Calories
350
kcal
Equipment
Mixing bowl
Baking Dish
Oven
Ingredients:
1x
2x
3x
Main Ingredients
1
box
Yellow Cake Mix
5
cups
Apples, peeled and sliced
1
cup
Granulated Sugar
1
tsp
Ground Cinnamon
1/2
cup
Butter, melted
Instructions:
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine the sliced apples, sugar, and cinnamon. Toss to coat the apples evenly.
Spread the apple mixture evenly in a baking dish.
Sprinkle the dry cake mix evenly over the apples.
Drizzle the melted butter over the top of the cake mix.
Bake in the preheated oven for 45 minutes, or until the top is golden brown and the apples are tender.
Let it cool slightly before serving. Enjoy!
Notes:
For a twist, try adding a handful of chopped nuts or a drizzle of caramel sauce before serving.
Nutrition value:
Calories:
350
kcal
Carbohydrates:
58
g
Protein:
2
g
Fat:
14
g
Saturated Fat:
8
g
Cholesterol:
35
mg
Sodium:
400
mg
Potassium:
150
mg
Fiber:
3
g
Sugar:
38
g
Vitamin A:
500
IU
Vitamin C:
6
mg
Calcium:
80
mg
Iron:
1.5
mg
Keywords:
Keyword
Apple Pie, Cake Mix
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