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cranberry-gelatin-salad-recipe

Cranberry Gelatin Salad Recipe

A refreshing and tangy salad perfect for holidays.
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Prep Time 15 mins
Cook Time 5 mins
Chill Time 4 hrs
Total Time 20 mins
Course Side Dish
Cuisine American
Servings 8 servings
Calories 150 kcal

Equipment

  • Mixing bowl
  • Saucepan
  • Refrigerator

Ingredients:  

Main Ingredients

  • 1 package cranberry gelatin
  • 1 cup boiling water
  • 1 cup cold water
  • 1 can whole berry cranberry sauce
  • 1 cup crushed pineapple, drained
  • 1/2 cup chopped walnuts

Instructions: 

  • 1. Dissolve cranberry gelatin in boiling water in a mixing bowl.
  • 2. Stir in cold water.
  • 3. Add cranberry sauce, pineapple, and walnuts. Mix well.
  • 4. Pour into a mold or serving dish.
  • 5. Refrigerate for at least 4 hours or until firm.

Notes:

Great for holiday gatherings.

Nutrition value:

Calories: 150kcalCarbohydrates: 30gProtein: 2gFat: 5gSaturated Fat: 0.5gSodium: 50mgPotassium: 100mgFiber: 2gSugar: 25gVitamin A: 50IUVitamin C: 10mgCalcium: 20mgIron: 1mg

Keywords:

Keyword Cranberry, Gelatin, Salad
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