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cucumbers-in-sour-cream-recipe

Cucumbers in Sour Cream Recipe

A refreshing and creamy cucumber salad perfect for summer.
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Prep Time 15 mins
Total Time 15 mins
Course Salad
Cuisine American
Servings 4 servings
Calories 150 kcal

Equipment

  • Mixing bowl
  • Knife
  • Cutting board

Ingredients:  

Main Ingredients

  • 2 cups Cucumbers, thinly sliced
  • 1 cup Sour Cream
  • 1 tbsp Dill, chopped
  • 1 tsp Salt
  • 1 tsp Black Pepper

Instructions: 

  • 1. In a mixing bowl, combine sour cream, dill, salt, and black pepper.
  • 2. Add the thinly sliced cucumbers and mix well to coat.
  • 3. Chill in the refrigerator for at least 10 minutes before serving.

Notes:

For extra flavor, add a splash of vinegar or lemon juice.

Nutrition value:

Calories: 150kcalCarbohydrates: 6gProtein: 2gFat: 12gSaturated Fat: 7gCholesterol: 30mgSodium: 400mgPotassium: 200mgFiber: 1gSugar: 3gVitamin A: 500IUVitamin C: 10mgCalcium: 100mgIron: 1mg

Keywords:

Keyword Cucumber, Salad, Sour Cream
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