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baby-back-ribs-recipe

Baby Back Ribs Recipe

Delicious and tender baby back ribs, perfect for a family meal.
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Prep Time 15 mins
Cook Time 3 hrs
Total Time 3 hrs 15 mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 500 kcal

Equipment

  • Oven
  • Baking Sheet
  • Aluminum Foil
  • Basting Brush

Ingredients:  

Main Ingredients

  • 2 racks Baby Back Ribs
  • 1 cup BBQ Sauce
  • 2 tbsp Brown Sugar
  • 1 tbsp Paprika
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1 tsp Salt
  • 1 tsp Black Pepper

Instructions: 

  • Preheat your oven to 300°F (150°C).
  • Remove the membrane from the back of the ribs.
  • Mix brown sugar, paprika, garlic powder, onion powder, salt, and black pepper in a bowl.
  • Rub the spice mix all over the ribs.
  • Wrap the ribs in aluminum foil and place on a baking sheet.
  • Bake in the preheated oven for 2.5 hours.
  • Remove ribs from the oven, discard the foil, and brush BBQ sauce on both sides.
  • Return the ribs to the oven, uncovered, and bake for an additional 30 minutes.
  • Let the ribs rest for 10 minutes before serving.

Notes:

For extra flavor, let the ribs marinate in the spice rub overnight.

Nutrition value:

Calories: 500kcalCarbohydrates: 20gProtein: 30gFat: 30gSaturated Fat: 10gCholesterol: 100mgSodium: 800mgPotassium: 600mgFiber: 1gSugar: 15gVitamin A: 500IUVitamin C: 2mgCalcium: 50mgIron: 2mg

Keywords:

Keyword BBQ, Ribs
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