Banana Cookies Recipe

Delicious and easy-to-make banana cookies that are perfect for any occasion.

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Prep Time 10 mins

Cook Time 15 mins

Total Time 25 mins

Course Dessert

Cuisine American

Servings servings

Calories 150 kcal

Equipment

Mixing bowl
Baking Sheet
Oven

Ingredients:

Main Ingredients

2 pcs Bananas ripe and mashed
1 cup Oats
0.5 cup Chocolate Chips
1 tsp Vanilla Extract

Instructions:

Preheat your oven to 350°F (175°C).
In a mixing bowl, mash the ripe bananas.
Add oats, chocolate chips, and vanilla extract to the mashed bananas. Mix well.
Drop spoonfuls of the mixture onto a baking sheet.
Bake for 15 minutes or until golden brown.
Let the cookies cool before serving.

Notes:

These cookies are best enjoyed fresh but can be stored in an airtight container for up to 3 days.

Nutrition value:

Calories: 150kcalCarbohydrates: 30gProtein: 2gFat: 5gSaturated Fat: 2gSodium: 10mgPotassium: 150mgFiber: 3gSugar: 12gVitamin C: 5mgCalcium: 10mgIron: 1mg

Keywords:

Keyword Banana, Cookies

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