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authentic-mexican-chili-rellenos-recipe

Authentic Mexican Chili Rellenos Recipe

Delicious and authentic Mexican Chili Rellenos, perfect for any occasion.
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Prep Time 30 mins
Cook Time 20 mins
Total Time 50 mins
Course Main Course
Cuisine Mexican
Servings 4 servings
Calories 350 kcal

Equipment

  • Oven
  • Mixing bowl
  • Frying Pan

Ingredients:  

Main Ingredients

  • 4 Poblano Peppers roasted and peeled
  • 1 cup Cheese shredded
  • 1 cup Flour
  • 4 Eggs separated
  • 1 cup Oil for frying

Instructions: 

  • Roast and peel the poblano peppers.
  • Stuff the peppers with shredded cheese.
  • Coat the stuffed peppers in flour.
  • Beat the egg whites until stiff, then fold in the yolks.
  • Dip the floured peppers into the egg mixture.
  • Fry the peppers in hot oil until golden brown.
  • Drain on paper towels and serve hot.

Notes:

For a spicier version, add some chopped jalapenos to the cheese stuffing.

Nutrition value:

Calories: 350kcalCarbohydrates: 20gProtein: 15gFat: 25gSaturated Fat: 10gCholesterol: 150mgSodium: 300mgPotassium: 400mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 60mgCalcium: 200mgIron: 2mg

Keywords:

Keyword Chili Rellenos
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