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Mixed Greens Recipe
A simple and healthy mixed greens salad.
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Prep Time
10
mins
Total Time
10
mins
Course
Salad
Cuisine
American
Servings
4
servings
Calories
150
kcal
Equipment
Salad bowl
Salad Tongs
Ingredients:
1x
2x
3x
Main Ingredients
4
cups
Mixed greens
1
cup
Cherry tomatoes, halved
1/2
cup
Cucumber, sliced
1/4
cup
Red onion, thinly sliced
1/4
cup
Feta cheese, crumbled
2
tbsp
Olive oil
1
tbsp
Lemon juice
1/2
tsp
Salt
1/4
tsp
Black pepper
Instructions:
In a large salad bowl, combine mixed greens, cherry tomatoes, cucumber, red onion, and feta cheese.
In a small bowl, whisk together olive oil, lemon juice, salt, and black pepper.
Pour the dressing over the salad and toss to combine.
Serve immediately.
Notes:
Feel free to add your favorite salad toppings like nuts or seeds.
Nutrition value:
Calories:
150
kcal
Carbohydrates:
10
g
Protein:
4
g
Fat:
12
g
Saturated Fat:
3
g
Cholesterol:
10
mg
Sodium:
300
mg
Potassium:
400
mg
Fiber:
3
g
Sugar:
4
g
Vitamin A:
500
IU
Vitamin C:
20
mg
Calcium:
100
mg
Iron:
2
mg
Keywords:
Keyword
Healthy, Quick
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