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BLT Pizza Recipe
A delicious twist on the classic BLT sandwich, served on a pizza crust.
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Prep Time
15
mins
Cook Time
20
mins
Total Time
35
mins
Course
Main Course
Cuisine
American
Servings
4
servings
Calories
350
kcal
Equipment
Oven
Baking Sheet
Frying Pan
Ingredients:
1x
2x
3x
Main Ingredients
1
piece
Pizza crust
1/2
cup
Mayonnaise
1
cup
Shredded lettuce
2
cups
Diced tomatoes
8
slices
Bacon
cooked and crumbled
1
cup
Shredded mozzarella cheese
Instructions:
Preheat your oven to 400°F (200°C).
Spread the mayonnaise evenly over the pizza crust.
Sprinkle the shredded mozzarella cheese over the mayonnaise.
Top with the cooked and crumbled bacon.
Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.
Remove from the oven and top with shredded lettuce and diced tomatoes.
Slice and serve immediately.
Notes:
Feel free to add any other toppings you like!
Nutrition value:
Calories:
350
kcal
Carbohydrates:
30
g
Protein:
15
g
Fat:
20
g
Saturated Fat:
7
g
Cholesterol:
40
mg
Sodium:
800
mg
Potassium:
300
mg
Fiber:
2
g
Sugar:
4
g
Vitamin A:
500
IU
Vitamin C:
10
mg
Calcium:
150
mg
Iron:
2
mg
Keywords:
Keyword
BLT, Pizza
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