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Pesto Grilled Cheese Sandwich
A delicious twist on the classic grilled cheese, featuring pesto for an extra burst of flavor.
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Prep Time
10
mins
Cook Time
10
mins
Total Time
20
mins
Course
Lunch
Cuisine
American
Servings
2
servings
Calories
400
kcal
Equipment
Skillet
Spatula
Butter knife
Ingredients:
1x
2x
3x
Main Ingredients
4
slices
Bread
Your choice of bread
4
tbsp
Pesto
Store-bought or homemade
4
slices
Cheese
Mozzarella or your favorite cheese
2
tbsp
Butter
Softened
Instructions:
1. Spread butter on one side of each slice of bread.
2. Spread pesto on the other side of each slice of bread.
3. Place cheese slices between two slices of bread, with the buttered sides facing out.
4. Heat a skillet over medium heat and place the sandwiches in the skillet.
5. Cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.
6. Serve hot and enjoy!
Notes:
Feel free to add extra ingredients like tomatoes or spinach for a more filling sandwich.
Nutrition value:
Calories:
400
kcal
Carbohydrates:
30
g
Protein:
15
g
Fat:
25
g
Saturated Fat:
10
g
Cholesterol:
50
mg
Sodium:
700
mg
Potassium:
150
mg
Fiber:
2
g
Sugar:
2
g
Vitamin A:
300
IU
Vitamin C:
2
mg
Calcium:
300
mg
Iron:
2
mg
Keywords:
Keyword
Grilled Cheese
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