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Traditional Hot Toddy Recipe
A warm, soothing drink perfect for cold nights or when you're feeling under the weather.
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Prep Time
5
mins
Cook Time
5
mins
Total Time
10
mins
Course
Drink
Cuisine
British
Servings
1
serving
Calories
150
kcal
Equipment
Saucepan
Mug
Ingredients:
1x
2x
3x
Main Ingredients
1
cup
water
1
tbsp
honey
1
tbsp
lemon juice
freshly squeezed
1
shot
whiskey
1
slice
lemon
for garnish
1
stick
cinnamon
for garnish
Instructions:
1. Boil the water in a saucepan.
2. Pour the hot water into a mug.
3. Add the honey, lemon juice, and whiskey. Stir well.
4. Garnish with a slice of lemon and a cinnamon stick. Serve hot.
Notes:
Adjust the amount of honey and lemon juice to taste. You can also use rum or brandy instead of whiskey.
Nutrition value:
Calories:
150
kcal
Carbohydrates:
17
g
Sodium:
10
mg
Potassium:
50
mg
Sugar:
16
g
Vitamin C:
10
mg
Calcium:
10
mg
Keywords:
Keyword
Hot Toddy
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