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Pork Tenderloin Slow Cooker Recipe
Delicious and easy pork tenderloin cooked to perfection in a slow cooker.
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Prep Time
10
mins
Cook Time
4
hrs
Total Time
4
hrs
10
mins
Course
Main Course
Cuisine
American
Servings
4
servings
Calories
250
kcal
Equipment
Slow Cooker
Knife
Cutting board
Ingredients:
1x
2x
3x
Main Ingredients
1
lb
Pork Tenderloin
1
cup
Chicken Broth
2
tbsp
Soy Sauce
2
tbsp
Honey
1
tsp
Garlic Powder
1
tsp
Onion Powder
1
tsp
Black Pepper
1
tsp
Salt
Instructions:
1. Place the pork tenderloin in the slow cooker.
2. In a small bowl, mix together chicken broth, soy sauce, honey, garlic powder, onion powder, black pepper, and salt.
3. Pour the mixture over the pork tenderloin.
4. Cover and cook on low for 4 hours, or until the pork is tender and cooked through.
5. Remove the pork from the slow cooker and let it rest for a few minutes before slicing.
Notes:
For extra flavor, you can sear the pork tenderloin in a hot pan before placing it in the slow cooker.
Nutrition value:
Calories:
250
kcal
Carbohydrates:
15
g
Protein:
30
g
Fat:
8
g
Saturated Fat:
2
g
Cholesterol:
75
mg
Sodium:
800
mg
Potassium:
600
mg
Sugar:
10
g
Calcium:
20
mg
Iron:
1.5
mg
Keywords:
Keyword
Pork, Slow Cooker
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