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no-bake-peanut-butter-pie-recipe

No-Bake Peanut Butter Pie

A quick and easy no-bake pie that's perfect for peanut butter lovers.
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Prep Time 15 mins
Total Time 15 mins
Course Dessert
Cuisine American
Servings 8 servings
Calories 450 kcal

Equipment

  • Mixing bowl
  • Spatula
  • Pie dish

Ingredients:  

Main Ingredients

  • 1 cup Peanut Butter
  • 1 cup Powdered Sugar
  • 8 oz Cream Cheese softened
  • 1 cup Whipped Topping
  • 1 unit Graham Cracker Crust

Instructions: 

  • In a mixing bowl, beat the cream cheese until smooth.
  • Add the peanut butter and powdered sugar, and mix until well combined.
  • Fold in the whipped topping until smooth.
  • Spread the mixture into the graham cracker crust.
  • Chill in the refrigerator for at least 2 hours before serving.

Notes:

For an extra touch, drizzle melted chocolate on top before serving.

Nutrition value:

Calories: 450kcalCarbohydrates: 30gProtein: 10gFat: 32gSaturated Fat: 12gCholesterol: 35mgSodium: 300mgPotassium: 200mgFiber: 2gSugar: 20gVitamin A: 500IUCalcium: 50mgIron: 1mg

Keywords:

Keyword No Bake, Peanut Butter, Pie
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