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amish-friendship-bread-starter-recipe

Amish Friendship Bread Starter Recipe

This is a recipe for making the starter for Amish Friendship Bread, a sweet, cinnamon-flavored bread.
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Prep Time 10 mins
Fermentation Time 10 mins
Total Time 10 mins
Course Dessert
Cuisine Amish
Servings 1 starter batch
Calories 773 kcal

Equipment

  • Mixing bowl
  • Wooden Spoon
  • Plastic wrap

Ingredients:  

Starter Ingredients

  • 1 cup All-purpose flour
  • 1 cup Sugar
  • 1 cup Milk

Instructions: 

  • In a mixing bowl, combine 1 cup of flour, 1 cup of sugar, and 1 cup of milk. Mix well using a wooden spoon.
  • Cover the bowl loosely with plastic wrap and let it sit at room temperature. Stir the mixture once a day for 10 days.

Notes:

On day 10, the starter is ready to be used for baking Amish Friendship Bread or to be shared with friends.

Nutrition value:

Calories: 773kcalCarbohydrates: 159gProtein: 12gFat: 4gSaturated Fat: 2gCholesterol: 12mgSodium: 80mgPotassium: 400mgFiber: 1gSugar: 159gVitamin A: 200IUCalcium: 300mgIron: 2mg

Keywords:

Keyword Bread, Starter
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