Sausage Balls Recipe

Delicious and easy sausage balls perfect for any gathering.

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Prep Time 15 mins

Cook Time 25 mins

Total Time 40 mins

Course Appetizer

Cuisine American

Servings servings

Calories 200 kcal

Equipment

Mixing bowl
Baking Sheet
Oven

Ingredients:

Main Ingredients

1 lb Ground Sausage
2 cups Shredded Cheddar Cheese
1.5 cups Baking Mix (like Bisquick)

Instructions:

Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine ground sausage, shredded cheddar cheese, and baking mix.
Mix until well combined.
Form the mixture into 1-inch balls and place them on a baking sheet.
Bake in the preheated oven for 20-25 minutes, or until golden brown.

Notes:

Serve warm with your favorite dipping sauce.

Nutrition value:

Calories: 200kcalCarbohydrates: 10gProtein: 12gFat: 14gSaturated Fat: 6gCholesterol: 40mgSodium: 500mgPotassium: 150mgSugar: 1gVitamin A: 200IUCalcium: 150mgIron: 1.5mg

Keywords:

Keyword Sausage Balls

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