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oven-roasted-asparagus-recipe

Oven Roasted Asparagus

Simple and delicious oven roasted asparagus.
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Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Side Dish
Cuisine American
Servings 4 servings
Calories 60 kcal

Equipment

  • Baking Sheet
  • Oven

Ingredients:  

Main Ingredients

  • 1 lb Asparagus
  • 2 tbsp Olive Oil
  • 1 tsp Salt
  • 0.5 tsp Black Pepper

Instructions: 

  • Preheat your oven to 400°F (200°C).
  • Wash and trim the asparagus.
  • Place the asparagus on a baking sheet and drizzle with olive oil. Sprinkle with salt and pepper.
  • Roast in the preheated oven for 15 minutes, until tender.

Notes:

For extra flavor, add a squeeze of lemon juice before serving.

Nutrition value:

Calories: 60kcalCarbohydrates: 4gProtein: 2gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 300mgPotassium: 230mgFiber: 2gSugar: 2gVitamin A: 900IUVitamin C: 7mgCalcium: 40mgIron: 2mg

Keywords:

Keyword Asparagus, roasted
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