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No Salt Vinaigrette Recipe
A simple, healthy vinaigrette without any added salt.
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Prep Time
10
mins
Total Time
10
mins
Course
Salad Dressing
Cuisine
American
Servings
4
servings
Calories
120
kcal
Equipment
Mixing bowl
Whisk
Ingredients:
1x
2x
3x
Main Ingredients
1/4
cup
Olive oil
2
tbsp
Red wine vinegar
1
tsp
Dijon mustard
1
clove
Garlic, minced
1/4
tsp
Black pepper
Instructions:
In a mixing bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, minced garlic, and black pepper until well combined.
Taste and adjust the seasoning if needed.
Serve immediately or store in the refrigerator for up to one week.
Notes:
This vinaigrette is perfect for those watching their sodium intake.
Nutrition value:
Calories:
120
kcal
Carbohydrates:
1
g
Fat:
14
g
Saturated Fat:
2
g
Keywords:
Keyword
No Salt, Vinaigrette
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