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–+ servings

Miso Sesame Dressing Recipe

A simple and delicious dressing perfect for salads or as a marinade.
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Prep Time 10 mins
Total Time 10 mins
Course Dressing
Cuisine Japanese
Servings 4 servings
Calories 80 kcal

Equipment

  • Whisk
  • Bowl

Ingredients:  

Main Ingredients

  • 2 tbsp Miso paste
  • 1 tbsp Sesame oil
  • 1 tbsp Rice vinegar
  • 1 tbsp Soy sauce
  • 1 tbsp Honey
  • 1 clove Garlic, minced
  • 1 tbsp Water

Instructions: 

  • In a bowl, whisk together miso paste, sesame oil, rice vinegar, soy sauce, honey, and minced garlic.
  • Add water to thin the dressing to your desired consistency.
  • Use immediately or store in the refrigerator for up to a week.

Notes:

This dressing is versatile and can be used as a marinade for meats or a sauce for noodles.

Nutrition value:

Calories: 80kcalCarbohydrates: 8gProtein: 2gFat: 5gSaturated Fat: 1gSodium: 500mgPotassium: 100mgSugar: 6gCalcium: 20mgIron: 0.5mg

Keywords:

Keyword Dressing, Miso, Sesame
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