Go Back
Print
Recipe Image
–
+
servings
US Customary
Metric
Strawberry Vinaigrette Recipe
A fresh and tangy strawberry vinaigrette perfect for salads.
Print
Pin This
Prep Time
10
mins
Total Time
10
mins
Course
Salad Dressing
Cuisine
American
Servings
4
servings
Calories
80
kcal
Equipment
Blender
Ingredients:
1x
2x
3x
Main Ingredients
1
cup
fresh strawberries, hulled
2
tbsp
balsamic vinegar
1
tbsp
honey
1/4
cup
olive oil
1
pinch
salt
1
pinch
black pepper
Instructions:
1. Combine all ingredients in a blender.
2. Blend until smooth.
3. Taste and adjust seasoning if necessary.
4. Serve immediately or store in the refrigerator for up to a week.
Notes:
Use fresh, ripe strawberries for the best flavor.
Nutrition value:
Calories:
80
kcal
Carbohydrates:
8
g
Fat:
6
g
Saturated Fat:
1
g
Sodium:
1
mg
Potassium:
60
mg
Fiber:
1
g
Sugar:
6
g
Vitamin A:
10
IU
Vitamin C:
30
mg
Calcium:
10
mg
Iron:
0.3
mg
Keywords:
Keyword
Strawberry Vinaigrette
Tried this recipe?
Let us know
how it was!