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russian-tea-recipe

Russian Tea

A warm, spiced tea perfect for cold days.
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Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Beverage
Cuisine Russian
Servings 4 servings
Calories 80 kcal

Equipment

  • Saucepan
  • Teapot
  • Strainer

Ingredients:  

Main Ingredients

  • 4 cups water
  • 2 tbsp black tea leaves
  • 1 cup orange juice
  • 1/2 cup lemon juice
  • 1/2 cup sugar
  • 1 stick cinnamon
  • 5 cloves whole cloves

Instructions: 

  • 1. In a saucepan, bring the water to a boil.
  • 2. Add the black tea leaves, cinnamon stick, and cloves. Let it steep for 5 minutes.
  • 3. Strain the tea into a teapot.
  • 4. Add the orange juice, lemon juice, and sugar to the teapot. Stir well.
  • 5. Serve hot.

Notes:

Adjust the sugar to taste. You can also add a slice of lemon or orange for garnish.

Nutrition value:

Calories: 80kcalCarbohydrates: 20gSodium: 5mgPotassium: 50mgSugar: 18gVitamin C: 30mgCalcium: 20mg

Keywords:

Keyword Tea
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