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Kabobs Recipe
Delicious and easy-to-make kabobs perfect for any occasion.
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Prep Time
20
mins
Cook Time
15
mins
Total Time
35
mins
Course
Main Course
Cuisine
Mediterranean
Servings
4
servings
Calories
250
kcal
Equipment
Grill
Skewers
Ingredients:
1x
2x
3x
Main Ingredients
1
lb
Chicken breast
cut into 1-inch cubes
1
pc
Red bell pepper
cut into 1-inch pieces
1
pc
Green bell pepper
cut into 1-inch pieces
1
pc
Red onion
cut into 1-inch pieces
2
tbsp
Olive oil
1
tsp
Salt
1
tsp
Black pepper
1
tsp
Paprika
2
cloves
Garlic
minced
Instructions:
1. Preheat the grill to medium-high heat.
2. In a large bowl, combine olive oil, salt, black pepper, paprika, and minced garlic.
3. Add chicken, bell peppers, and onion to the bowl and toss to coat.
4. Thread the chicken and vegetables onto skewers, alternating between them.
5. Grill the skewers for 10-15 minutes, turning occasionally, until the chicken is cooked through.
6. Serve hot and enjoy!
Notes:
Soak wooden skewers in water for 30 minutes before grilling to prevent burning.
Nutrition value:
Calories:
250
kcal
Carbohydrates:
10
g
Protein:
30
g
Fat:
10
g
Saturated Fat:
2
g
Cholesterol:
75
mg
Sodium:
500
mg
Potassium:
600
mg
Fiber:
2
g
Sugar:
4
g
Vitamin A:
1000
IU
Vitamin C:
60
mg
Calcium:
40
mg
Iron:
2
mg
Keywords:
Keyword
Grill, Skewers
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