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Honey Mustard Dressing Recipe
A quick and easy honey mustard dressing perfect for salads.
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Prep Time
5
mins
Total Time
5
mins
Course
Dressing
Cuisine
American
Servings
4
servings
Calories
120
kcal
Equipment
Whisk
Bowl
Ingredients:
1x
2x
3x
Main Ingredients
1/4
cup
Dijon mustard
1/4
cup
Honey
2
tablespoons
Apple cider vinegar
1/3
cup
Olive oil
1
pinch
Salt
to taste
1
pinch
Black pepper
to taste
Instructions:
In a bowl, whisk together Dijon mustard, honey, and apple cider vinegar until smooth.
Slowly add olive oil while whisking continuously until well combined.
Season with salt and black pepper to taste.
Serve immediately or store in the refrigerator for up to a week.
Notes:
This dressing is great on salads, as a dip, or even as a marinade.
Nutrition value:
Calories:
120
kcal
Carbohydrates:
10
g
Fat:
9
g
Saturated Fat:
1
g
Sodium:
150
mg
Sugar:
9
g
Keywords:
Keyword
Dressing, Honey Mustard, Salad
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