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Lamb Burgers Recipe
Juicy and flavorful lamb burgers perfect for any occasion.
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Prep Time
15
mins
Cook Time
10
mins
Total Time
25
mins
Course
Main Course
Cuisine
American
Servings
4
servings
Calories
300
kcal
Equipment
Grill
Mixing bowl
Ingredients:
1x
2x
3x
Main Ingredients
1
lb
Ground lamb
1
tsp
Ground cumin
1
tsp
Ground coriander
1
tsp
Salt
0.5
tsp
Black pepper
1
Egg
beaten
2
tbsp
Breadcrumbs
Instructions:
1. Preheat your grill to medium-high heat.
2. In a mixing bowl, combine ground lamb, cumin, coriander, salt, pepper, beaten egg, and breadcrumbs.
3. Form the mixture into 4 patties.
4. Grill the patties for about 5 minutes on each side, or until cooked to your desired doneness.
5. Serve on buns with your favorite toppings.
Notes:
For extra flavor, try adding some chopped mint or feta cheese to the mixture.
Nutrition value:
Calories:
300
kcal
Carbohydrates:
10
g
Protein:
20
g
Fat:
20
g
Saturated Fat:
8
g
Cholesterol:
80
mg
Sodium:
500
mg
Potassium:
300
mg
Fiber:
1
g
Sugar:
1
g
Vitamin A:
100
IU
Vitamin C:
2
mg
Calcium:
50
mg
Iron:
2
mg
Keywords:
Keyword
Burger, Lamb
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