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Strawberry Topping Recipe
A simple and delicious strawberry topping for desserts.
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Prep Time
10
mins
Cook Time
10
mins
Total Time
20
mins
Course
Dessert
Cuisine
American
Servings
4
servings
Calories
60
kcal
Equipment
Saucepan
Wooden Spoon
Ingredients:
1x
2x
3x
Main Ingredients
2
cups
Strawberries, hulled and sliced
1/4
cup
Sugar
1
tbsp
Lemon juice
Instructions:
Combine strawberries, sugar, and lemon juice in a saucepan.
Cook over medium heat, stirring occasionally, until strawberries release their juices and mixture thickens, about 10 minutes.
Remove from heat and let cool before serving.
Notes:
Great as a topping for pancakes, waffles, or ice cream.
Nutrition value:
Calories:
60
kcal
Carbohydrates:
15
g
Fiber:
2
g
Sugar:
12
g
Vitamin C:
45
mg
Calcium:
10
mg
Iron:
0.3
mg
Keywords:
Keyword
Strawberry, Topping
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