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watergate-salad-recipe

Watergate Salad Recipe

A classic, creamy dessert salad made with pistachio pudding, pineapple, marshmallows, and whipped topping.
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Prep Time 10 mins
Total Time 10 mins
Course Dessert
Cuisine American
Servings 8 servings
Calories 200 kcal

Equipment

  • Mixing bowl
  • Spatula

Ingredients:  

Main Ingredients

  • 1 package Instant Pistachio Pudding Mix
  • 1 can Crushed Pineapple undrained
  • 2 cups Mini Marshmallows
  • 1 cup Chopped Nuts optional
  • 1 container Whipped Topping thawed

Instructions: 

  • In a large mixing bowl, combine the pudding mix and undrained pineapple.
  • Fold in the mini marshmallows, chopped nuts (if using), and whipped topping until well combined.
  • Chill in the refrigerator for at least 1 hour before serving.

Notes:

This salad can be made a day ahead and stored in the refrigerator.

Nutrition value:

Calories: 200kcalCarbohydrates: 30gProtein: 2gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gSodium: 150mgPotassium: 50mgFiber: 1gSugar: 20gVitamin A: 100IUVitamin C: 5mgCalcium: 50mgIron: 1mg

Keywords:

Keyword Dessert Salad, Pistachio Pudding, Watergate Salad
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