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Crazy Bread Recipe
Delicious and easy-to-make Crazy Bread, perfect for any meal.
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Prep Time
15
mins
Cook Time
20
mins
Total Time
35
mins
Course
Appetizer
Cuisine
American
Servings
4
servings
Calories
250
kcal
Equipment
Oven
Baking Sheet
Mixing bowl
Ingredients:
1x
2x
3x
Main Ingredients
2
cups
All-purpose flour
1
tbsp
Sugar
1
tsp
Salt
1
tbsp
Yeast
1
cup
Warm water
2
tbsp
Olive oil
1
cup
Grated Parmesan cheese
1
tbsp
Garlic powder
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a mixing bowl, combine the flour, sugar, salt, and yeast.
3. Add the warm water and olive oil to the dry ingredients and mix until a dough forms.
4. Knead the dough on a floured surface for about 5 minutes until smooth.
5. Roll the dough into a rectangle and cut into strips.
6. Place the strips on a baking sheet and bake for 15-20 minutes or until golden brown.
7. While the bread is baking, mix the Parmesan cheese and garlic powder in a bowl.
8. Once the bread is done, brush with a little olive oil and sprinkle the cheese mixture on top.
Notes:
Best served warm with marinara sauce.
Nutrition value:
Calories:
250
kcal
Carbohydrates:
40
g
Protein:
8
g
Fat:
8
g
Saturated Fat:
2
g
Cholesterol:
5
mg
Sodium:
400
mg
Potassium:
100
mg
Fiber:
2
g
Sugar:
2
g
Vitamin A:
50
IU
Calcium:
100
mg
Iron:
2
mg
Keywords:
Keyword
Bread
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