Turkey Wraps Recipe

Easy and quick turkey wraps perfect for a light lunch or dinner.

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Prep Time 10 mins

Total Time 10 mins

Course Dinner, Lunch

Cuisine American

Servings servings

Calories 300 kcal

Equipment

Knife
Cutting board

Ingredients:

Main Ingredients

4 pieces Tortillas large
200 grams Turkey slices cooked
1 cup Lettuce shredded
1 cup Tomatoes diced
0.5 cup Cheese shredded
0.25 cup Mayonnaise

Instructions:

1. Lay out the tortillas on a flat surface.
2. Spread a thin layer of mayonnaise on each tortilla.
3. Layer the turkey slices, lettuce, tomatoes, and cheese evenly on each tortilla.
4. Roll up the tortillas tightly and slice in half if desired.

Notes:

Feel free to add any other veggies or sauces you like.

Nutrition value:

Calories: 300kcalCarbohydrates: 30gProtein: 20gFat: 12gSaturated Fat: 4gCholesterol: 50mgSodium: 600mgPotassium: 400mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 2mg

Keywords:

Keyword Quick, Turkey, Wraps

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