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–+ servings

Pesto Pasta with Chicken

A delicious and easy-to-make pesto pasta with chicken.
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Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Main Course
Cuisine Italian
Servings 4 servings
Calories 450 kcal

Equipment

  • Large pot
  • Skillet
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 12 oz Pasta any type
  • 2 cups Cooked Chicken diced
  • 1 cup Pesto Sauce
  • 1 tbsp Olive Oil
  • 1 cup Cherry Tomatoes halved
  • 1/4 cup Parmesan Cheese grated
  • to taste Salt and Pepper

Instructions: 

  • 1. Cook pasta according to package instructions. Drain and set aside.
  • 2. In a large skillet, heat olive oil over medium heat. Add cooked chicken and cherry tomatoes. Cook until tomatoes are soft.
  • 3. Add the cooked pasta and pesto sauce to the skillet. Toss to combine.
  • 4. Season with salt and pepper to taste. Serve with grated Parmesan cheese on top.

Notes:

Use fresh pesto for best flavor.

Nutrition value:

Calories: 450kcalCarbohydrates: 45gProtein: 30gFat: 15gSaturated Fat: 3gCholesterol: 70mgSodium: 600mgPotassium: 400mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 15mgCalcium: 150mgIron: 2mg

Keywords:

Keyword Chicken, Pasta, Pesto
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