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Walking Tacos Recipe
Easy and fun way to enjoy tacos on the go!
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Prep Time
10
mins
Cook Time
15
mins
Total Time
25
mins
Course
Main Course
Cuisine
Mexican
Servings
4
servings
Calories
450
kcal
Equipment
Skillet
Spoon
Ingredients:
1x
2x
3x
Main Ingredients
1
lb
Ground beef
1
packet
Taco seasoning
4
bags
Single-serve bags of corn chips
1
cup
Shredded lettuce
1
cup
Diced tomatoes
1
cup
Shredded cheese
1
cup
Sour cream
1
cup
Salsa
Instructions:
1. Cook the ground beef in a skillet over medium heat until browned.
2. Add the taco seasoning and water according to the packet instructions. Simmer until thickened.
3. Open the bags of corn chips and add a scoop of the seasoned beef to each bag.
4. Top with lettuce, tomatoes, cheese, sour cream, and salsa as desired.
5. Serve with a fork and enjoy!
Notes:
Feel free to add any other toppings you like, such as jalapenos, olives, or guacamole.
Nutrition value:
Calories:
450
kcal
Carbohydrates:
30
g
Protein:
20
g
Fat:
25
g
Saturated Fat:
10
g
Cholesterol:
70
mg
Sodium:
800
mg
Potassium:
400
mg
Fiber:
5
g
Sugar:
5
g
Vitamin A:
500
IU
Vitamin C:
10
mg
Calcium:
150
mg
Iron:
3
mg
Keywords:
Keyword
Tacos
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