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–+ servings

Salmon Patties Recipe

Simple and delicious salmon patties perfect for a quick meal.
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Prep Time 15 mins
Cook Time 10 mins
Total Time 25 mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 250 kcal

Equipment

  • Mixing bowl
  • Frying Pan
  • Spatula

Ingredients:  

Main Ingredients

  • 1 can Salmon drained and flaked
  • 1 cup Breadcrumbs
  • 1 Egg beaten
  • 1/4 cup Onion finely chopped
  • 1 tbsp Lemon Juice
  • 1 tsp Dill dried
  • 1/4 tsp Salt
  • 1/4 tsp Black Pepper
  • 2 tbsp Olive Oil for frying

Instructions: 

  • In a mixing bowl, combine salmon, breadcrumbs, egg, onion, lemon juice, dill, salt, and pepper. Mix well.
  • Shape the mixture into patties.
  • Heat olive oil in a frying pan over medium heat.
  • Cook patties in the hot oil until golden brown, about 4-5 minutes per side.

Notes:

Serve with a side salad or on a bun as a sandwich.

Nutrition value:

Calories: 250kcalCarbohydrates: 15gProtein: 20gFat: 12gSaturated Fat: 2gCholesterol: 70mgSodium: 400mgPotassium: 300mgFiber: 1gSugar: 2gVitamin A: 100IUVitamin C: 5mgCalcium: 50mgIron: 1.5mg

Keywords:

Keyword Patties, Quick Meal, Salmon
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