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Chef Salad Recipe
A classic chef salad with a variety of fresh ingredients.
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Prep Time
15
mins
Total Time
15
mins
Course
Salad
Cuisine
American
Servings
4
servings
Calories
350
kcal
Equipment
Knife
Cutting board
Large bowl
Ingredients:
1x
2x
3x
Main Ingredients
4
cups
Mixed greens
1
cup
Cherry tomatoes, halved
1
cup
Cucumber, sliced
1
cup
Cooked ham, diced
1
cup
Cooked turkey, diced
1
cup
Cheddar cheese, shredded
4
large
Hard-boiled eggs, quartered
1
cup
Ranch dressing
Instructions:
1. Arrange mixed greens in a large bowl.
2. Top with cherry tomatoes, cucumber, ham, turkey, and cheddar cheese.
3. Arrange hard-boiled eggs around the salad.
4. Drizzle with ranch dressing before serving.
Notes:
Feel free to customize with your favorite salad toppings.
Nutrition value:
Calories:
350
kcal
Carbohydrates:
10
g
Protein:
25
g
Fat:
20
g
Saturated Fat:
7
g
Polyunsaturated Fat:
2
g
Monounsaturated Fat:
8
g
Cholesterol:
200
mg
Sodium:
800
mg
Potassium:
500
mg
Fiber:
3
g
Sugar:
5
g
Vitamin A:
500
IU
Vitamin C:
15
mg
Calcium:
200
mg
Iron:
2
mg
Keywords:
Keyword
Chef Salad
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