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Grilled Pork Tenderloin Recipe
A simple and delicious grilled pork tenderloin recipe.
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Prep Time
10
mins
Cook Time
20
mins
Total Time
30
mins
Course
Main Course
Cuisine
American
Servings
4
servings
Calories
250
kcal
Equipment
Grill
Meat Thermometer
Ingredients:
1x
2x
3x
Main Ingredients
1
lb
Pork tenderloin
2
tbsp
Olive oil
1
tsp
Salt
1
tsp
Black pepper
2
cloves
Garlic, minced
Instructions:
Preheat your grill to medium-high heat.
Rub the pork tenderloin with olive oil, salt, pepper, and minced garlic.
Place the pork tenderloin on the grill and cook for 20 minutes, turning occasionally, until the internal temperature reaches 145°F (63°C).
Remove from the grill and let it rest for 5 minutes before slicing.
Notes:
Make sure to let the pork rest before slicing to keep it juicy.
Nutrition value:
Calories:
250
kcal
Carbohydrates:
1
g
Protein:
30
g
Fat:
12
g
Saturated Fat:
3
g
Cholesterol:
80
mg
Sodium:
600
mg
Potassium:
400
mg
Calcium:
20
mg
Iron:
2
mg
Keywords:
Keyword
Grilled, Pork
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