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Greek Chicken Recipe
A delicious and easy Greek chicken recipe perfect for a family dinner.
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Prep Time
15
mins
Cook Time
30
mins
Total Time
45
mins
Course
Main Course
Cuisine
Greek
Servings
4
servings
Calories
250
kcal
Equipment
Oven
Baking Dish
Mixing bowl
Ingredients:
1x
2x
3x
Main Ingredients
4
pieces
Chicken breasts
1/4
cup
Olive oil
3
cloves
Garlic, minced
1
tbsp
Lemon juice
1
tsp
Dried oregano
1
tsp
Salt
1/2
tsp
Black pepper
Instructions:
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine olive oil, garlic, lemon juice, oregano, salt, and pepper.
Place the chicken breasts in the baking dish and pour the mixture over them, making sure they are well coated.
Bake in the preheated oven for 30 minutes or until the chicken is cooked through and no longer pink inside.
Serve hot with a side of your choice.
Notes:
For a more authentic taste, you can add some crumbled feta cheese and olives on top before baking.
Nutrition value:
Calories:
250
kcal
Carbohydrates:
2
g
Protein:
30
g
Fat:
12
g
Saturated Fat:
2
g
Cholesterol:
75
mg
Sodium:
600
mg
Potassium:
450
mg
Vitamin A:
50
IU
Vitamin C:
10
mg
Calcium:
20
mg
Iron:
1
mg
Keywords:
Keyword
Chicken, Dinner, Greek
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